On the Great Ocean Road, our tour guide took us to a small town, Port Campbell. The town was adorable and felt so quaint. Just to give you an idea of how small, back in 2016 they had a population of 478, I don't imagine it has changed drastically through the years. The town is … Continue reading Foodie Find on the Great Ocean Road
Hello! This past week I went to Boston with University of Florida's Ad Society for four days. It was a networking trip so I didn't have much time to be a tourist, but I did have amazing food in the beautiful city. So here is where and what I ate in Boston, Massachusetts. PSA: Make … Continue reading Delicious Eats in Boston, MA
Sorry I was unable to post the past couple of weeks! I was on Spring Break and then had a very busy school schedule, but I am back! For Spring Break my roommates and I went to Cancun for 5 days and 4 nights. Get ready to here about one of the best vacations I … Continue reading Spring Break in Cancun, Mexico!
Liz and I recently attended Epcot's Second Annual Festival of the Arts! This was my first time attending and I had high expectations for this festival. They were definitely met. I'll be talking about the fun activities we took part in and all the yummy treats we ate. I hope this will be your guide … Continue reading Epcot’s Festival of the Arts 2018
This recipe is fun and easy! It's perfect for a New Years Eve dessert. This recipe serves 40 people. You will need: 1 Box of Funfetti Cake Mix 3 Egg Whites 1 and 1/4 cups of Champagne or Non-Alcoholic Apple Cider 1/3 cup of Canola Oil Gold and Silver Sprinkles 1 Package of Creamy Vanilla … Continue reading Champagne Cake Balls Recipe
My Bissy Life 